Zobler’s Delicatessen, The Ned London's New York deli fantasy, is a really big deal and a good one. too. But because I fear its pleasures and prices may not endure, I've slapped a sell-by date on my recommendation. The ground floor of the 5-star Ned London, with its...
corned beef
Top 10 Reasons To Love the Salt Beef at Tongue & Brisket
[slider_pro id="60"] Tongue & Brisket, 24 Leather Lane, London EC1N 7SU (map)
Taking Your Salt Beef As It Comes
In an era when cured pig back is more chic than caviar and the once prized but hopelessly lean fillet (filet mignon) cut may soon be sold off for scrap it's hard to remember back to a time when fat was a four-letter word. Seek out any good Old English dictionary and...
Top 5 salt beef sandwiches in London
Salt beef, as New York-style corned beef is known in the UK, is a Jewish deli meat made from beef briskets cured in brine. The salt breaks down the tough brisket meat while letting its flavours emerge. Salt beef ought not be an exercise in aerobic mastication, as some...
Best hot salt beef sandwich in London?
UPDATE: VERY SORRY TO REPORT THE NOSH BAR HAS CLOSED FOR BUSINESS. UpTHE NOSH BAR is back in lights on Great Windmill Street and that alone is cause for celebration, if not a detour from New York, Newcastle or even New Oxford Street. But wait: surprise of surprises,...
Beigel Bake’s salt beef as rubbery as ever
If I can prevent just one of Brick Lane's nocturnal foragers from yielding to the temptation of a Beigel Bake hot salt beef sandwich my move from New York to London will have proven a success. I appreciate that the Beigel Bake is a London institution, a revered relic...